Jag kom ihåg att Jamie Oliver gjort sådana i ett program jag såg för länge sedan. Hittade receptet på nätet:
http://www.wilx.com/recipes/recipes/273551.html Han gjorde dem till chokladmousse tydligen...
Sesame Seed Toffee Snaps
445 g caster sugar
200 g pack of sesame seeds
1. Put sugar and 8 Tbsp. of water into a pan on a medium heat. Use a spoon to stir together -- it will become a syrup.
2. Carry on cooking until light golden, then add your sesame seeds and continue to cook until dark brown.
3. Pour out your sesame seed caramel on to an oiled non-stick tray or oiled tin-foil. Use a palette knife to push it out to about 0.5cm thick (even thinner if you can).